Stewed pork /5kg/

The difference between roast and stewed pork is in the proportion of ingredients. The stewed pork has been prepared so that the mixture perfectly emphasizes the taste of stewed meat, it is also suitable for sauces. The spice mixture includes: salt, sweet red pepper, curry, onion, sugar, garlic, white mustard, black pepper, nutmeg, basil, savory, allspice. Packaging: .