Ground garlic /1000g/

Garlic is a much-loved and appreciated spice. It has a sharp, characteristic smell and a burning, sweetish taste. This irreplaceable seasoning is used with fatty meats, pork, mutton as well as with poultry, fish, soups and sauces. It is an excellent addition to salads, mushrooms, marinades and pickles. Garlic plays an important role in the charcuterie and pharmaceutical industry as a medicinal plant.